Get your mashed potatoes just right with these boiling tips. Potatoes are a kitchen hero, turning up in all kinds of ...

Each type of potato, like the starchy russet or waxy Yukon Gold, brings their own texture and flavor to the dish, and knowing how long to boil them makes all the difference in achieving that ...

Boiled sweet potatoes offer multiple health benefits when portion sizes are controlled. Sweet potatoes are extensively consumed during winters for their subtle sweet taste and mushy texture.

Hint: It's not boiling! Mashed potatoes: how hard could they be, right? It turns out that there are many a pitfall on the ...

Most of these tips revolve around the type of oil that you use, how you toss your potatoes in the oil once they've been ...

Potatoes are among the most versatile vegetables, and a new study suggests they may even help you live longer.

Once they are boiled, drain the potatoes, then place the colander, with the potatoes still in it, inside the pot. Drape the ...

No need to panic—and no need to rush out to the shop. You can make mashed potatoes without a masher to help you.

Bring the crème fraîche to room temperature as the potatoes bake.