Cut tenderloin crosswise into four equal pieces ... Spread open each piece of pork. Place pork between sheets of plastic wrap. Using the flat side of a meat mallet, pound pork to 1/4 inch thick ...

This Midwestern favorite features a thin, breaded pork tenderloin that’s fried to golden perfection and served on a soft bun ...

Editor’s note: In the Taste of Life series, cooking experts, chefs and others involved in the field of food introduce their special recipes ... (breaded deep-fried pork) for dinner on Friday.