Apple pie is nice, but this foolproof pear and cardamom upside-down cake is a far easier bake with a surprising dash of spice ...

Remove from the heat and let cool. To make the caramelized pears, heat the oil in a large sauté pan over high heat. Add the pears and sauté for 5 minutes. Decrease the heat to medium and stir in ...

Cheese and pears, as we've said many times, is a time-honored and renowned pairing. If you add the crunchy note of nuts to ...

Let the dough rise until puffed, about 20 minutes. Scatter the onions over the dough. Arrange the pear over the onions and sprinkle with the blue cheese. Drizzle the remaining 2 tablespoons of oil ...