Mix. Cut apple into quarters. Peel away skin, cut away center and slice apple into wedges. Roll out the crust and pile in the apple filling. Dust your hands with flour to prevent the dough from ...
Trim the edges of the pastry and brush the top of the Bramley apple slice all over with the remaining beaten egg. Sprinkle the top with demerara sugar, then bake in the oven for 25-30 minutes ...