These tender and delicious pecan pie bars, from pastry chef Sarah Jordan, have an effortless press-in shortbread crust and a simple, custard-like filling packed with pecans. Unlike their pie ...
(Mass Appeal) – Ashley Tresoline, owner of Bella Foodie, showed us how to make a delicious ... with a pecan pie filling. Preheat the oven to 350 degrees, and line an 8×8 baking dish with ...