Picture this: al dente spaghetti tossed in rich pizza sauce, layered with gooey mozzarella, pepperoni, and your favorite ...

Preheat the oven to 200C/180C ... stir as you want the spaghetti and bolognese to be in two distinct layers. Sprinkle the dish generously with the grated mozzarella and bake for 20–25 minutes ...

Get ready for Sunday dinner with my super juicy Oven Baked Italian Meatballs! Made with a combination of ground beef and pork ...

Pour over the white sauce and bake for 15-20 minutes, or until bubbling and golden. In May 2013 this recipe was costed at £2.72 at Asda, £3.41 at Tesco and £3.12 Sainsbury’s.

Add a splash of water to the tray, place in the oven and roast for 45 minutes, then remove. With 10 minutes to go, cook the spaghetti in a pan of boiling salted water according to the packet ...