Slow Cooker Mushroom Farro is hearty and simply bursting with mushroom flavor. It’s an easy to make and delicious side dish ...

Taste and season with more salt and olive oil as desired. Assemble salad: Put farro in a large bowl. Drizzle on vinegar and season with a big pinch of salt and chile flakes. Toss thoroughly.

Notes: For extra fiber, I used brown, unhulled farro in this recipe. If you are using pearled farro, you don't need to soak. For extra fiber, I used brown, unhulled farro in this recipe.

Add the farro ... recipe. In "Now Eat This! Italy," watch New York Times best-selling author and celebrity chef Rocco DiSpirito as he travels to Italy to learn how to make all our favorite Italian ...

Mainstream supermarkets were, and still are for the main part ... One other important service Farro provides for customers is a constant supply of recipes. This is led by 10-year veteran general ...

With kale, farro, rye bread croutons and a tofu-based dressing, we don't think this salad could get any healthier. Find these recipes and more in F&W's guide to grain salads.