The Finnish Food Authority has updated the national nutritional guidelines, recommending – for both health and environmental ...

The Finnish Food Authority's national nutritional guidelines recommend consuming a maximum of about 350 grams of red meat per ...

The Finnish Food Authority published the guidelines on Wednesday. Among other things, they recommend that people consume less red meat and to eat more fruits and vegetables. For example, Oatly's ...

Put the split peas in a bowl with the bicarbonate of soda. Cover with cold water and leave to soak overnight. Put the ham hock in a large saucepan, cover it with 1½–2 litres/2½–3½ pints ...

Finland has long-lasting traditions in controlling zoonotic diseases, restricting the use of antibiotics, and rigorously controlling microbiological and chemical food safety. These measures have ...

Population nutrition will be assessed with contribution to developing a healthier and more sustainable food system. To measure food consumption and nutrient intake reliably, Finnish State research ...

This pie has been a part of Finnish cuisine for generations, celebrated for its straightforward preparation and comforting ...

Restaurant Nolla and Restaurant Natura are both located in the Punavuori district and work on the philosophy of working closely with Finnish food producers - sourcing locally and trying to reduce ...

Tazaki Foods is the largest importer and distributor of Japanese food and drink in the UK, selling to major supermarkets and restaurants. It works with brands including Asahi, Kirin and Little Moons.