French onion soup dip with cream cheese was inspired by my French Onion Bruschetta recipe. It’s a delicious way to enjoy all ...

Made of caramelized onions, rich beef stock and a toasted crouton of bread draped in gooey melted cheese, French onion soup is a cafe classic. This soup is a deceptively simple recipe in which a ...

Add savory seasoning. Place "scooped" onion in a low broad shaped bowl. Fill to overflowing with soup and top with croutons then cheese. Place in hot oven for 2-3 min until cheese is melted.

Traditional French onion soup is served in individual, oven-safe bowls, often with a handle. These bowls are ideal for broiling, as they allow the cheese to melt and brown beautifully without ...

Peel and thinly slice the onions and garlic. Then using the butter sauté in a large pan for 15-20 minutes, until brown. Stir well before adding the red wine, stock, vinegar and brandy. Bring to ...

Top with the grated cheese and place under the grill until ... If cooking for vegetarians, the beef stock in this French onion soup could be substituted for mushroom stock. If you don't have ...

Move aside, breadcrumbs. Homemade Frenched onions take mac and cheese to the next level. Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in ...

There's something incredibly satisfying about tender meatballs simmered in a rich caramelized onion sauce, topped with gooey, ...

Stir and smash 1 stick room-temperature unsalted butter, 2 tablespoons mayonnaise, 1 tablespoon plus 1 1/2 teaspoons onion ...