W hip up this fruit trifle the next time you need an easy way to impress your guests with a beautiful treat! Made with layers of angel food cake, fresh fruit, and whipped topping, this simple ...

For example, a triple citrus trifle recipe has multiple different fruit components, each of which has a unique texture and ...

However, the trifle recipes we know today were first seen in the mid-18th century. Traditionally, trifles are layered by starting with a base of pound cake, sponge cake or sponge fingers, then fresh ...

Stir on a low heat until thick 250ml creme fraiche 75g toasted almonds Place the diced cake on a baking tray lined ... Top with the fruit, then the custard and then the crepe fraiche ...

Give the fruity jelly a stir - it should be softly set. Layer the cake, jelly, fruit and juice in the bottom of a trifle dish (roughly 20cm/8in diameter). For the custard layer, put the mascarpone ...

Looking for a simple yet stunning dessert for Thanksgiving? May I suggest a pumpkin trifle? A layered dessert that's as versatile as it is delicious! Typically composed of cake, custard, ...