Garlic is a staple in various cuisines, but peeling it can be challenging. Methods to simplify peeling include smashing with a knife, shaking in a jar, microwaving, or using a rolling pin.
The task can be tedious, but there are a few hacks (other than just asking your partner to do it), that make peeling garlic a ...
Home cooks know that peeling garlic is a notoriously tedious task. Typically, I smash a clove with my knife and peel away the paper-like shell or roll it on a cutting board with the heel of my ...
To properly mince garlic, you have to spend an annoying amount of time smashing and cutting before you can even start cooking ...
Whether or not the purchase is worth it is your modern conundrum to solve. Whether pre-peeled or whole garlic is the better buy is, vexingly, going to vary from case to case. In a vacuum ...