and once you master how to grill corn on the cob, these are some of our favorite recipes. Before we get into the recipes, we ...

Char grilled corn and capsicum tossed with an aromatic garam masala, onions, coconut, tamarind and jaggery. Add sliced onions, garlic and ginger. Once the onions start to turn golden add grated ...

Love. Now grill the corn before you turn it into salsa. You're welcome.” Here's how to make the perfect grilled corn salsa recipe, courtesy of executive chef of Lynx Grills, Andres Dangond.

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Grill the corn, turning every 5 to 6 minutes ... Season to taste with salt and pepper, and serve. Recipe courtesy of Weeknights with Giada: Quick and Simple Recipes to Revamp Dinner by Giada ...

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Eat it in a refreshing summer salad or simply grilled with a knob of butter. Linda Xiao for The New York Times. Food Stylist: Monica Pierini. This cobbler substitutes fresh kernels and corn milk ...

Most people opt to grill corn on the cob when given the chance. But if you live in an area where fires are prevalent or you simply don't have a grill, there are other options. Using a recipe from ...

Prepare a grill for high-heat cooking. Oil the grate well. Keep lid closed. Make the Old Bay butter: In a saucepan over high heat, melt butter. Add garlic, shallots, lemon zest and juice ...