In the early 19th century, a group of Chinese tea farmers brought tea seeds and saplings to Brazil, aiming to grow tea and introduce cultivation techniques. The planting site at the time was ...
As a result, the growing demand for coffee in the country ... Being traditionally a tea-drinking society, Chinese people are opening up to international influences, foreign brands, and new ...
Coffee poses no immediate threat to China’s 2000-year-old tea-drinking culture ... China driving what is now a $56 billion-a-year and growing industry, according to university research and ...