Learning how to make a perfect pie crust is a little like how to ride a bicycle. It takes a lot of effort at the outset and a willingness to fall a few times — or in this case, eat a few lousy ...
Whether you opt to create narrow or wide undulations in the crust, fluting is one of the easiest ways to seal the dough at the edges and give your pie a timeless look. To make a classic flute ...
"The best crust for apple pie would be made with a combination of butter and lard. Butter will provide color and flavor, while the addition of lard will result in a more tender and flaky crust ...
But, as any pie enthusiast will tell you, the crust can make or break your dessert. We've previously shared how you can make a no-bake pie crust using cookie dough, but for a crunchy and ...
joined Mary Caltrider in the Show Me Kitchen to share her tips and tricks to making the perfect pie crust. You Had Me at Pie! is an indispensable pastry cookbook that will show you, step by step ...
View the original article to see embedded media. What's the Most Common Way to Make Pie Crust? Before we give you the scoop on Sheehan's masterpiece, let us remind you of the classic way to make a ...