Indian Baked Samosa Pie Recipe: Here's a healthy version of samosa for you. This baked samosa is made with all purpose flour, potatoes, onion and peas with seasoning like chilli powder, cumin powder, ...

Samosas aren't difficult to make, although they do take a bit of time. The hardst part is trying to describe how to form them from a half-circle of dough to a filled cone. If you have a tortilla ...

These pea and potato samosas are served up with a delicious tomato kasundi - a spiced Indian tomato sauce that will be a perfect addition to your condiments. The kasundi recipe makes 2 cups.

Add salt to taste, cilantro, and lemon juice if desired. Mix well and cook for another 1–2 minutes. Set aside to cool. 3. Shape the samosas - Divide the dough into small balls (about the size of a ...

About Punjabi Samosa Recipe: The most favourite tea time snack across the country, Samosas are Indian snacks with delicious pockets of dough stuffed with a potato mixture and spices, deep fried. You ...

Each samosa pillow will need a top and a bottom, so make sure they are all roughly the same size! You can reroll any leftover dough to make more pillows. Take a spoonful of the pea mixture and ...

These crispy, golden samosas, filled with spiced potatoes and peas, are an ideal savory snack to enjoy with a side of tangy chutney.