I keep a jar of sauce on hand for things like last-minute pasta nights, but also for fortifying beef stews, making Sunday gravy, and salvaging vegetables that are close to going bad. The Carbone ...
Traditionally a ragu meat sauce will be served with spaghetti, while bolognese is reserved for wider-shaped noodles. What is the Difference between Meat Sauce and Bolognese? A bolognese sauce is a ...
The only annoying part is that I used to go through jarred sauces in an instant. Most standard-sized jars would only allow for one-and-a-half batches of pasta. For the second batch of the week, I’d ...
a good pasta sauce is not to be taken lightly. “My go-to jarred sauce is Rao’s Sensitive Marinara,” Poliafito says, which omits the garlic and onions. It has “a bright, tomato forward taste.” He ...