While pesto is traditionally made with basil, there are many vibrant, flavorful ingredients you can use instead. Try this ...

And once you taste our Pasta Salad with Arugula Pesto recipe, It'll be your go-to all year long. Now I know you're thinking: ...

On it's own, pesto is an herbaceous topping with a number of applications, but with one addition you can turn it into your ...

Season with the salt and pepper. Bring a pan of salted water to the boil and cook the pasta until al dente. Drain it and stir the pesto through. Serve, garnished with basil, with plenty of pecorino.

James Martin whips up a super quick fresh pasta dish (made with his super duper pasta maker!) with wild garlic and basil pesto, ahead of his upcoming tour which he promises will delight and entertain.

A pasta and pesto dish from Liguria ... Add the rest of the sauce, mix well, and serve with a few extra basil leaves to garnish.

Pesto is our go-to pasta sauce year-round, but especially in summer, when fresh basil abounds. Basil's aromatic brightness and vibrant color are the hallmark of this delicious, classic sauce ...

Cut 2 juicy tomatoes in thick rounds and dress them with a little bit of extra virgin olive oil, some salt and pepper. Blend the basil with pine nuts, Parmesan cheese with extra virgin olive oil, ...

So they tried gnocchi with Genovese pesto there. The grainy sauce offered a strong ... The memorable Genovese pasta is recreated this week. Fresh basil and garlic are dropped in the food processer ...

Indulge in this silky, savory pasta with sautéed mushrooms and a luscious cream sauce. A dairy-free version of the classic ...