Chop the rosemary and sprinkle over the pumpkin. Season and drizzle with olive oil. Roast in the oven and cook for 45 minutes. As the pasta approaches the end of cooking, boil the pasta in plenty ...

Meanwhile, heat the remaining oil in a frying pan over a medium heat and add the pumpkin seeds and fry quickly until the seeds start to pop. Remove from the pan. Ladle the soup into bowls and ...

Tortilla soup is a slightly spicy Southwestern staple. It is one of a handful of soups that I associate with warmer weather — but not when there is pumpkin involved. Tortilla soup can be made in ...

The abundance of autumn specialties inspires serving traditional dishes with fancy additions. During this season, you can ...