How ripe should bananas be for banana cake? The flesh of the bananas should be very soft so they are easy to incorporate into the cake mixture. Bananas get sweeter as they ripen and this recipe ...

A childhood favourite of Glen's was the Sara Lee Banana Cake... Then they stopped selling it in Canada, and that set him off ...

Fold the banana mixture into the flour mixture until just combined. Fold in the chocolate and nuts and spoon the mixture into the loaf tin. Bake for 50–60 minutes, or until the cake is risen and ...

A childhood favourite of Glen's was the Sara Lee Banana Cake... Then they stopped selling it in Canada, and that set him off ...

The author and restaurateur recommended freeing overripe bananas for later use, as they defrost and are ready for baking into a cake in around one hour. Jamie Oliver's banana bread recipe ...

A delicious twist on a kitchen classic. Sign up to be kept informed about our conservation work and how you can help such as fundraising, campaigning and events. You can unsubscribe at any time.

Preheat oven to 335°F / 190°C. Spray an 8×8 square dish or a 8 inch round cake pan with non stick cooking spray and set aside. In a large bowl, combine all the dry ingredients except for the sugar.

I just love this moist banana cake recipe, a favourite since my childhood. I’ve added some decadent caramel walnuts on top. Adding a bit of butter to the caramel means you’re less likely to ...

Banana bread ... to its simple recipe and delicious results. It's the ultimate comfort food with its rich flavour and basic ingredients, making it a cross between a scrumptious cake and a sweet ...

Have you ever wanted to make sweet and crumbly banana bread but didn't have a cake tin to hand? Now, you can use a slow cooker instead. Slow cookers are great for hands-free cooking and use just a ...