I've been seeing spaghetti squash recipes all over TikTok — even Martha Stewart recently shared her own spin on it over on X. Many of us love pasta — just not the refined carbs that often ...
This squash can be baked or boiled whole, then cut in half, topped with sauce and eaten as if it were spaghetti, which makes it a useful gluten-free or low-calorie substitution in pasta recipes.
Cut in half; remove and discard seeds. With fork, gently scrape squash to pull apart spaghetti like strands. Meanwhile, heat olive oil in 12-inch nonstick skillet over medium-high heat and cook ...
Slice spaghetti squash in half, scrape out seeds and sprinkle with salt and pepper. Microwave 8 to 12 min, stirring and rotating at the 5 minute mark. Scrape the “noodles” out of the skin with ...
For a healthy replacement to pasta, we’re voting for spaghetti squash. It helps that it’s as easy to prepare as regular pasta, but with added healthful nutrients such as vitamin A, which is ...
Spaghetti squash is not only gluten-free, nutrient-dense, and low in carbs, but it's an incredibly versatile food to cook with, and there are multiple ways to prepare it. While cutting a spaghetti ...