Using an ice shaver or potato peeler, shave the granité into small glass bowls set on a plate, hang the shrimp around the edge of the bowls, and drizzle plates with Niçoise-olive syrup.
Is Shrimp Cocktail a dish only reserved for expensive ... we say go for fresh shrimp instead. We've noticed recipes where shrimp are cooked in a court bouillon - a simple stock with some aromatic ...
Using an ice shaver or potato peeler, shave the granité into small glass bowls set on a plate, hang the shrimp around the edge of the bowls, and drizzle plates with Niçoise-olive syrup.