The recipe starts with a base of arborio rice ... In just 25 minutes, this elegant seafood risotto comes together for a ...

Perfect for the weekend, this amazing risotto will blow everyone away. Slow-roasting the tomatoes transforms them into incredibly sweet, vibrant bombs of goodness that will explode in your mouth, ...

Preheat the grill to high. Grill the fish for 3-4 minutes until cooked through. To serve, carefully mix the seafood including the mussels into the risotto. Leave a few pieces on top to garnish.

Risotto is known for being a finicky dish, and once you put in all that work, you want it to be a hearty meal. Add one ...

Add the shrimp and crab and cook until just heated through. Scrape the seafood into the risotto and stir in the parsley and mascarpone. Serve immediately.

Risotto is a dish that ... from the cheese to the rice, and the seafood, such as scallops and shrimp. This cookbook, in ...

Which wine would you pair with creamy Seafood Risotto? Find Wine Spectator's suggestion at the photo shoot for this recipe from GALLEY & GARDEN restaurant in Birmingham, AL. Our Top 100 Wines ...

Grate the courgette - that way it just seems to melt into the risotto, flecking it green, so it doesn’t intrude and just adds a buttery-ness. Heat the olive oil in a large pan with the butter.

Saffron tints the risotto and imparts a lovely floral ... breadcrumbs make a golden crunchy topping. This creamy seafood dip from recipe developer and tester Jasmine Smith features cold-smoked ...