Sippin’ Santa is ... cinnamon syrup, iced “hot” chocolate, aromatic bitters and marshmallow. The menu is available beginning Nov. 26. Some of the drinks are variations on classics, including ...
Autumnal Belle de Brillet pear liqueur is the star here, alongside Amaro Nonino, mezcal, lemon and a touch of simple syrup ... If you’re into sippin’ whiskey, this one is totally worth ...