Wash, clean and pat dry soft shell crabs carefully. 2. Marinate crabs in ginger and garlic paste, red chilli powder, chicken broth powder and half lemon juice. Keep aside. 3. Slice fresh coconut ...

A whole deep fried soft shell crab on a roll with mayonnaise - Lauripatterson/Getty Images Soft shell crabs are a remarkable dining experience. Unlike regular old hard shell crabs, you can eat ...

When newly 'moulted' (crabs regularly shed their hard shells), the crabs are caught with soft-shells and deep-fried ... Canned crabmeat is useful for adding to pasta or making quick crabcakes.

Espresso is calling all seafood lovers with its renowned Sunday Brunch, now Bangkok's ultimate seafood destination. With ...