tossing it with olive oil and herbs or using spaghetti squash as the "noodles" in this fragrant soup. Its mild, slightly sweet flavor makes it a great base for any recipe, including everything ...
Slice spaghetti squash in half, scrape out seeds and sprinkle with salt and pepper. Microwave 8 to 12 min, stirring and rotating at the 5 minute mark. Scrape the “noodles” out of the skin with ...
Add the squash and cook for 40 minutes, stirring often, adding a little more stock whenever the pan looks dry. Once the squash is soft, break it up with a fork to make a mash. Add the spices and ...