This recipe uses chicken and chicken stock, but you could easily use vegetable stock and make it without meat. Orecchiette is the traditional pasta shape used with this broccoli sauce, but shells ...
The best broccoli recipes from TODAY Food include simple sides that are sautéed or roasted to soup and strata recipes that make it the star of the show.
In the chilly grip of winter, nothing beats a hearty dish to warm your spirits, and one recipe has surfaced ... or until the pasta and broccoli are tender. Take the soup off the heat.
This recipe from Dr Tim Spector is delicious ... mix and heat through for about 1 minute. 5. Return the pasta and broccoli to the pan and toss to combine everything. 6. Add a splash more water ...