Cook for 12-15 minutes, flipping halfway through and spraying wings with more oil if they’re looking dry. Step 3: While the ...

If you prefer more of a crunch, dip the drained wings in a coating of plain (all-purpose) flour before frying them. What does 'Chimaek' mean? Find out through our Fried Chicken and Beer Explained.

Peanut butter and green curry chicken wings were a popular bar snack at a restaurant I worked at in Hong Kong's popular entertainment district of Lan Kwai Fong. The wings were deep fried with ...