Heat the sesame oil in the sesame seed frying pan, add the sugar-snap peas and stir-fry for 1 minute. Add the noodles to the vegetable mixture and use tongs to mix them through as they heat up.
Below, we’ve got five stir fry recipes that are guaranteed to elevate your skills with a wok – whether you like yours with chicken, seafood or vegetables. Combine the rice wine, mushroom stir ...
A riff on the classic Chinese American stir-fry recipe sesame chicken, this dish packs in the sesame flavor in three ways: with sesame oil, sesame seeds, and tahini. See recipe.
Frying it in a hot pan without moving it too much will ensure you get the best crispy result for this vegetarian dish. Toss in simple greens and serve on a bed of brown rice, it’s that easy.