A quick and easy stir-fried teriyaki chicken yaki udon stir fry recipe, made with leftover chicken, vegetables, chewy udon noodles, and tossed with a sweet and sticky teriyaki sauce. Great for using ...

A quick and easy 15-minute spicy garlic shrimp recipe made with shrimp, garlic, snow peas, and a sweet and spicy sauce. Perfect for a lazy evening. This shrimp and broccoli stir fry recipe is a quick, ...

This baked crab rangoon jalapeno popper appetizer is stuffed into jalapenos and topped with crispy panko breadcrumbs with toasted sesame seeds. It's a unique twist on the traditional jalapeno poppers ...

Chinese BBQ pork is used in many rice and noodle dishes, but it's actually not that intimidating or difficult to make at home as well! It's actually quite easy to make at home both in the oven and ...

Whether you have leftover fish sauce from a previous recipe or are curious about this delicious sauce and wonder why everyone's using it (pssst, it's because it's loaded with umami), I highly ...

This Asian beef bowls with rice recipe is a savory, super quick, and easy meal that's the perfect way to elevate ground beef to a new level. With its rich flavors and tender and velvety ground beef, ...

Do you often have leftover meat and vegetables but struggle to find ways to use them? Don't worry, I can relate and I have some great recipes to help you out. Here are 25 Asian recipes, that I use ...

A delicious, simple, quick, and easy, spicy Thai Basil Chicken recipe (Pad Krapow Gai) made with diced or ground chicken, yardlong beans, and fresh Thai basil tossed in a savory umami sauce made with ...

Chinese BBQ pork is used in many rice and noodle dishes, but it's actually not that intimidating or difficult to make at home as well! It's actually quite easy to make at home both in the oven and ...

When it comes to Chinese food, everyone knows and loves Chinese takeout which is usually deep fried or a stir fry, but there's an under-rated way to make Chinese food at home, that's healthier and ...

Chinese takeout is always a comfort food to me, especially if it's deep fried and drowning in sauce. My favorite Chinese takeout recipe? Sweet and sour pork. It's a classic and you know exactly what ...

Try this game-changing Shrimp Fried Rice recipe, that's loaded with tender garlicky shrimp, fluffy rice, and veggies, it's a better alternative to takeout and can be ready in 30 minutes. A quick and ...