The best espresso cups, or demitasses (half-cups), traditionally hold around three fluid ounces — just enough for a triple shot. Traditionally, Italian ... For a modern take on traditional ...
On Thursday, White will debut Santi, a modern Italian restaurant focused on the flavors of the Emilia-Romagna region, influenced from his time spent across Italy and France. A collaboration with his ...
This iconic Italian kitchen accessory is as durable as it is ... Ghia Soda (the original, and frankly, the best—a citrusy, bitter aperitivo), Ghia Ginger, Lime & Salt, and Sumac & Chili.