With a prep time of just 15 minutes, these slow cooker mozzarella meatballs are the perfect complement to any pasta dish. I love anything that I can throw into the slow cooker. It just saves so much ...
Whisk together beef broth and condensed soup in a slow cooker. Add steak sauce, Worcestershire sauce, garlic powder, paprika, salt, and pepper. Stir in meatballs and onion. Cook on High for 4 hours.
Tip into the slow cooker. Add the remaining oil to the frying pan and fry the sausages over a medium-high heat for 4-5 minutes, or until browned on all sides. While the sausages are frying ...