Fried chicken - Wikipedia
Fried chicken, also called Southern fried chicken, is a dish consisting of chicken pieces that have been coated with seasoned flour or batter and pan-fried, deep fried, pressure fried, or air fried. The breading adds a crisp coating or crust to the exterior of the chicken while retaining juices in …
Fried chicken - Simple English Wikipedia, the free encyclopedia
Fried chicken are pieces of chicken that have been either battered or floured and then pan fried, pressure fried or deep fried. The breading adds a crisper crust to chickens' exterior. The chicken is cut at the joints with the bones and skin being left.
Korean fried chicken - Wikipedia
The Korean word pronounced chikin (치킨) refers to fried chicken, while the name for the domesticated fowl is dak (닭).The word is shortened from peuraideu chikin (프라이드 치킨), which is a transliteration of the English phrase "fried chicken". [3] According to the National Institute of Korean Language, the word chikin (치킨) refers to "a dish made by coating chopped chicken with ...
Crispy fried chicken - Wikipedia
Crispy fried chicken (simplified Chinese: 炸子鸡; traditional Chinese: 炸子雞) is a standard dish in the Cantonese cuisine of southern China and Hong Kong. [1] The chicken is fried in such a way that the skin is extremely crunchy, but the white meat is relatively soft. [2]
The surprising origin of fried chicken - BBC
2020年10月13日 · The simple answer is that fried chicken’s early history is something of a mystery and US Southerners were its loudest and best cheerleaders, helping to spread it across the US, and later, the...
Fried chicken - Wikiwand
Fried chicken, also called Southern fried chicken, is a dish consisting of chicken pieces that have been coated with seasoned flour or batter and pan-fried, deep fried, pressure fried, or air fried. The breading adds a crisp coating or crust to the exterior of the chicken while retaining juices in …
List of fried chicken dishes - Wikipedia
One common method of preparing chicken is frying, or cooking of food in oil or another fat. Fried chicken dishes include preparations that are deep fried, shallow fried, pan fried, stir fried or sautéed. ^ "FAOSTAT: Production_LivestockPrimary_E_All_Data". Food and Agriculture Organization. 2014. Retrieved March 14, 2017.
KFC - Wikipedia
KFC Corporation, [4] doing business as KFC (also commonly referred to by its historical name Kentucky Fried Chicken), is an American fast food restaurant chain that specializes in fried chicken.
The History of Fried Chicken - Back Then History
2021年7月6日 · In celebration of National Fried Chicken Day, we’re taking a look at the history behind this iconic food. Celebrated as one of the most recognizable and beloved dishes from the American South, fried chicken has quite the story behind it.
Fried chicken restaurant - Wikipedia
A fried chicken restaurant is a fast food restaurant, often a chain, that serves (mainly) fried chicken —usually chunks of chicken, battered or breaded and deep-fried. The concept of selling the popular British dish of fried chicken restaurant originated in the United States.
- 某些结果已被删除