grilled corn & avocado salsa This is such a yummy side dish or snack! I served it with prawn tacos and it was amazing...it would also be perfect served with corn chips Ingredients: 500g sweet corn 2 avocados, diced 1 punnet of cherry tomatoes, diced 1 red onion, diced A handful of coriander, finely chopped Dressing: Juice of 1 lime A good drizzle of olive oil Flaky sea salt Method: Add some olive oil to a pan and heat to medium high. Add the corn and cook until golden on each side. Cut the corn

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